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College of Humanities and Sciences

Biology
Courses at the 500 level listed in this bulletin are open to qualified seniors and graduate students only.
BIOL 303 Bacteriology ()

See offering department for description.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2013
BIOL 303 Bacteriology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by bacteria in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

Effective: Fall 2014
BIOL 303 Microbiology
Semester course; 3 lecture hours. 3 credits. Prerequisite: BIOL 218 with a minimum grade of C. The morphological, biochemical, taxonomic, genetic and evolutionary characteristics of microorganisms with a primary focus on bacteria. Focuses on the structural, mechanical and biochemical adaptations employed by microorganisms in their interactions with host cells and substrates.

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